Autumn on a Plate – Poli Banka

As part of the "Autumn on a Plate in Central Istria" event, Restaurant-konoba Poli Banka prepares two autumn menus. Menu 1 (€33): pumpkin soup, pork tenderloin medallions in porcini and chanterelle sauce with chestnut purée, cake with a glass of muscat wine from their own cellar. Menu 2 "Mare & Monti" (€42): fresh wild mushroom carpaccio, pljukanci pasta with Kvarner scampi and porcini mushrooms, cake with a glass of muscat wine from their own cellar. 📍 Restaurant-konoba Poli Banka, Bašići, Tinjan